I travel for business about once every month to two months. I enjoy seeing the sights and “taking it all in” as they say. I’m not sure who “they” are, but they always seem to be having a good time. Anyway, that part about taking it all in includes the local cuisine.
I like trying new or different foods, something that I don’t eat at home or can’t find near home. On some trips, that’s just craft beer. On other trips, it’s fast food like In-n-Out. The problem is that most of these treats while on travel are full of carbs…and I’m on a low carb diet at the moment.